This Le Creuset Tagine in cherry red is perfect for slowly cooking meat or vegetables in any desired style with a little bit of moisture. This tajine has a diameter of 35 cm and a capacity of 5.2 liters. The cast iron base cooks the food evenly, while the earthenware lid retains steam, creating condensation. The condensation ensures that the ingredients become extra tender and flavorful. Prepare your dish in a North African style and serve a unique experience.