Do you like baking and would you like to try a new shape? With this mold you can make a bundt cake in the shape of a heart. Bake a delicious bundt cake, for example, with some raisins, chocolate, and nuts added to the batter for a tasty and beautiful result. The Nordic Ware Elegant Heart Bundt Copper baking mold is ovenproof up to 200 degrees Celsius and has a capacity of 10 cups.

From castles to cars: with the various baking molds from Nordic Ware, your cake will be anything but ordinary. The Nordic Ware baking molds are made of cast aluminum and have a non-stick coating.

Thanks to the high-quality and cast aluminum, you can enjoy the Nordic Ware baking molds for a lifetime. As long as you treat the mold well before, during, and after baking, of course. All Nordic Ware baking molds contain a non-stick coating, but you will still need to grease the mold for the best and tastiest result. There are two ways to do this properly:

1. Use a vegetable butter and evenly distribute it over the entire mold with a rubber brush, making sure to cover all corners and crevices. Then lightly dust the mold with flour. Shake it well in the mold so that flour is also present in all corners. Did you succeed? Then you can shake off the excess flour from the mold.
2. Use a baking spray. But be careful, not every baking spray is suitable. Pay particular attention to the fact that the baking spray is vegetable and does not contain lecithin. Lecithin can eventually leave a sticky layer in the mold, causing the non-stick coating to no longer work at all. It is also useful if the baking spray contains flour. It is important to evenly distribute the spray in the mold using a rubber brush.

Once the mold is properly greased, you can fill it with the batter, never fill the mold more than 2/3 full to prevent leakage. Then it is time to put your mold with batter in the oven. The temperature and baking time of the batter will, of course, depend on the recipe, so keep an eye on it.