Product description Blackwell Santokumes Damascus - Japanese style - 67 layers of damask steel - 19 cm
Blackwell Santokumes Damascus
Are you looking for a knife that combines craftsmanship, precision and style? It Blackwell Santokumes Damascus meets all your culinary needs. This knife, with its characteristic dama steel blade, is essential for every cooking enthusiast and professional chef.
High -quality Damascus steel for unsurpassed sharpness
It Blackwell Santokumes is made of high -quality damask steel, known for its exceptional sharpness and sustainability. Due to the multi -layer construction of the steel, the knife retains its sharp edge for longer. This way you can effortlessly cut through meat, vegetables and herbs. Moreover, the unique Damascus pattern gives the knife a striking appearance and reflects careful craftsmanship.
Ergonomic design for comfort and control
In addition, the handle of it is Blackwell Santokumes ergonomically designed for a perfect balance and grip. Whether you cut thin slices or cut larger pieces of food, this knife is comfortable in the hand and offers optimum control. The handle is made of durable and easy -to -clean material, which ensures a long service life.
Versatility in the kitchen
Moreover, the Santokumes is very versatile. The word "Santoku" literally means "three virtues" in Japanese, referring to heels, cutting and chopping. It Blackwell Santokumes Damascus is ideal for processing;
- meat
- fish
- vegetables
- spices
It is the perfect partner in preparing a wide range of dishes.
Stylish and practical
In addition to its excellent performance, it adds Blackwell Santokumes Damascus also a touch of elegance to your kitchen. It is supplied in a luxury gift box, which makes it an ideal gift for cooking enthusiasts and professional chefs.
Maintenance and care
To the lifespan of your Blackwell Santokumes Damascus to extend, we recommend washing it by hand and dry it immediately after use. This retains both the sharpness and the beauty of the Damascus pattern.