Product description Wartmann Wood Dust Oak for Cold Smoker - 250 gram
Now you can also give a delicious and intense smoky flavor to your favorite food or drink at home. Smoking chips are ideal for cold smoking, as they slowly smolder and produce smoke. The Wartmann Oak Smoking Chips are perfect for smoking fish, red meat, and game. This will make it taste even better!
By adding a small amount of smoking chips to the Wartmann Cold Smoking Device, you can easily give a smoky flavor to your favorite foods in no time. When you place the food under a cloche and let the smoke come in, you will have a delicious smoky flavor within minutes!
Make it even easier for yourself with the Wartmann Smoke Cloche, which has an integrated opening. Ideal, right?