With ice cream balls from this Sareva Ice cube maker, your cocktails will cool faster. Due to their exceptional size, the ice balls also melt slower, so your beverage retains its flavor longer. The ice balls can be made per 4 pieces and get a diameter of 4.5 cm. Also, the ice cube maker is made of silicone, making it easy to get the spheres out.

Take hold of the bottom silicone half, with the feet at the bottom. Fill it all the way with water up to the top rim. Then place the lid on top, with the openings at the top and with the tabs on the side recesses of the bottom silicone half. This will also keep some of the water in the upper part, so that perfectly round balls can be formed.

Place the ice cube holder in the freezer for sufficient time. Then take out the ice balls. This is very easy due to the flexibility of silicone. For even more cocktail fun, you can also give the ice balls a fruit flavor. By adding fruit juice or pieces of fruit such as raspberry, strawberry, cherry, lemon and lime to the water.