You know it: after a busy working day, of course, nothing tastes as good as a freshly cooked meal. But preparing this often takes a lot of time. With the help of a slow cooker this is a thing of the past! The slow cooker is slowly cooking ingredients at rising temperatures. This way you can pay your attention to other things in the meantime!

In the cookbook 'Crock-Pot Slow' by nutritionist and TV chef Sandra Bekkari, more than 60 delicious recipes are described that you can easily in one Crockpot makes. The recipes are divided into the categories of meat, fish, soup, vegetarian and desserts. So well -arranged! This cookbook is ideal for the starting but also experienced slow cooker.