The Hendi pump is convenient & safe to use with the Hendi Brandpasta Chafing Dish Can 5 liters. Always make sure when refilling that the can and holder are completely cooled down.

Brandpasta is a mixture of ethanol alcohol, mixed water, and a thickening agent. Hendi brandpasta cannot be swallowed because it is artificially made very bitter. We always advise using the brandpasta with a clamp so that the chafing dishes can be heated safely and efficiently.

Hendi Blaze brandpasta burns for at least 2 hours. The Blaze series from the brand Blaze burns shorter and more intensively. We recommend using this in situations where a burning time of approximately 2 hours is needed. If you need a burning time of more than 3 hours, we advise using the Hendi products that do not fall under the Blaze series. Furthermore, both brands burn completely soot- and odor-free.

The cartridges and cans become very hot quickly and therefore should always be placed in a brandpasta holder to prevent fire hazards! It is also important that there are no fire or heat sources in the vicinity.

You can light the brandpasta when the cans are in the brandpasta holders in their final position. Also, no (condensation) water should come into the brandpasta, as this can cause dangerous splatters. Extinguish the brandpasta only using the lid of the brandpasta holder.

If you want to refill the brandpasta, the can and holder must be completely cooled down. Then remove the can from the holder so that no brandpasta gets on the holder. Then immediately remove the droplets with an old cloth. Brandpasta should always be stored in a closed package in a dark, well-ventilated space cooler than 20 degrees.