With this one Zwilling Sous Vide Set has never been to cooking under vacuum. Cooking Sous Vide is a culinary technique where food, meat, fish, vegetables or fruit is in vacuum -packed bags and is cooked at low temperature.

What do you get in this set?

• Inclusive Zwilling Sous Vide Stick Enfinigy White
• Inclusive Zwilling Adjustable Sous Vide Rek Enfinigy - 15 to 47 cm
• Inclusive Zwilling Sous Vide lid Enfinigy - Universal - Ø 24 cm

The optimum cooking temperature for the food in question is maintained throughout the entire cooking process, resulting in particularly soft and even preparation. With the compact and handy sous-video stick you can not only control the water temperature and cooking time, but it is also easy to use.

The desired temperature and cooking time are easily adjusted to the LED touchscreen with an accuracy of +/- 0.1 ° C- 0.2 ° C between 40 and 70 ° C, in steps of 0.5 ° C over a range of 0 to 90 ° C.

With the timer function you can keep an eye on the cooking time so that you can concentrate on other tasks in the kitchen. When the time has passed, the Dompelaar gives a beep and switches off automatically.

Features:

• LED touch display with integrated display for temperature and timer
• Accurate temperature setting from 0 ° C to 90 ° C in steps of 0.5 ° C
• High temperature stability of +/- 0.1 ° C - 0.2 ° C in the range of 40 ° C - 70 ° C
• Timer function from 0 to 99:59 am in steps of 1 minute / beep after the time after which the stick stops automatically
• 1200 Watt for particularly fast warming of the water
• Integrated bracket for attachment to pans
• Maximum safety thanks to IPX7 certification
• Stainless steel heating element with heat -resistant plastic bottom to prevent scratches on the pan.