Let pastries cool faster on the MasterClass cake rack to be able to enjoy them sooner. It can take a long time for pastries to cool down enough to eat. Therefore, place the pastries on a cake rack. Not only can the cake rack be used for cooling, but it can also be used for decorating. Place a piece of paper or something else under the rack to catch any leftover glaze. This will make the pastries more even and prevent any strange lumps at the bottom. You can also place a pan on the rack and use it as a trivet.

The cake rack is 23 x 26 centimeters and has a non-stick coating, preventing the pastries from sticking to the rack. The rack is dishwasher safe.