Whether it is about stewing, roasting or cooking, the new b.double kook- And frying pan is ready for every preparation. Together as a frying pan or separately as a frying pan and saucepan with glass lid.

Thanks to the special design of the B.Double Round and the use of high -quality materials kook On the one hand, healthier, because you hardly need any fat when frying and you cook the food even softer in the stew pan. In this way vitamins and nutrients are better maintained.

On the other hand kook You at the same time tastier. Due to the sophisticated construction, the flavors are better retained when preparing meat, vegetables or fish in the pan.

For the production of this cookware we used our injection molding process of aluminum, which has been tested and tested a million times, in combination with a high-quality 3-layer non-stick coating that is 100% free from PFOA pollutants. This way you not only bake fat -free, but you can clean the pan or frying pan more easily afterwards.